We work alongside farmers, producers, manufacturers, retailers, governments, and other organizations to fulfill our purpose to nourish the world in a safe, responsible and sustainable way. Together, we create efficiencies, develop innovations, and help communities thrive.
Cargill in Central America
Cargill has been operating in Central America since 1969 with two primary businesses: poultry and meats and animal nutrition. We bring consumers a wide range of fresh and frozen poultry products right to their neighborhood grocery or convenience store. We sell under some of the most widely recognized, trusted brands in the countries where we operate. With a presence in Guatemala, Honduras, Nicaragua and Costa Rica. Cargill employs a team of more than 15,000 employees in the region.
Cargill in Honduras
Locations: Our main offices are located in San Pedro Sula, but we have operations in 11 cities around the country: Tocoa, La Ceiba, San Pedro Sula, Villanueva, Santa Cruz de Yojoa, Siguatepeque, Comayagua, Tegucigalpa, Juticalpa, Danli, and Choluteca.
About Cargill: Cargill has been operating in Central America since 1969 with two primary businesses: Cargill Protein (poultry and meats) and Cargill Feed and Nutrition (animal nutrition). With a presence in Guatemala, Honduras, Nicaragua, Costa Rica and Colombia, Cargill employs a team of more than 15,000 employees in the region. In Honduras, we have more than 2,300 employees.
Contact: For commercial issues please call our Customer Service line: *pollo (*76556) or call our corporate office. Information requests: [email protected].
Cargill de Honduras S. de R. L.
Nuevos Horizontes Business Center
Colonia Rancho el Coco 1er Calle 3era Avenida
Piso 16, San Pedro Sula, Cortes, Honduras.
Phone: (504) 2570-7070
Cargill in Nicaragua
Locations: In Nicaragua we have operations mainly in Managua, through two poultry processing plants, one feed plant and our corporate offices.
About Cargill: Cargill has been operating in Central America since 1969 with two primary businesses: Cargill Protein (poultry and meats) and Cargill Feed and Nutrition (animal nutrition). With a presence in Guatemala, Honduras, Nicaragua, Costa Rica and Colombia, Cargill employs a team of more than 15,000 employees in the region. In Nicaragua, we have more than 2,400 employees.
Contact: For commercial issues please call our corporate office number, (505) 2279-9245. Information requests: [email protected].
Cargill in Guatemala
Locations: We have operations in 10 cities around the country: Guatemala City, Chimaltenango, Quetzaltenango, Mazatenango, Escuintla, Jutiapa, Zacapa, Barrios, Peten y Coban.
About Cargill: Cargill has been operating in Central America since 1969 with two primary businesses: Cargill Protein (poultry and meats) and Cargill Feed and Nutrition (animal nutrition). With a presence in Guatemala, Honduras, Nicaragua, Costa Rica, and Colombia, Cargill employs a team of more than 15,000 employees in the region. In Guatemala, we have over 800 employees nationwide.
Contact: For commercial issues please call our Customer Service line: 1-801-00-73779 (PERRY). Information requests: [email protected].
Cargill in Costa Rica
Locations: Cargill has been operating in Costa Rica since 1999 and has over 4,500 employees in metropolitan areas, as well as sales agencies in Guapiles, Limón, Guanacaste, Ciudad Neilly and Perez Zeledón.
About Cargill: Cargill has been operating in Central America since 1969 with two primary businesses: Cargill Protein (poultry and meats) and Cargill Feed and Nutrition (animal nutrition). With a presence in Guatemala, Honduras, Nicaragua, Costa Rica and a new business in Colombia, Cargill employs a team of more than 15,000 employees in the region.
Contact: For commercial issues please call our Customer Service Line (506) 2298-1700 or our corporate office number: 2298-1800. Information requests: [email protected].
Our History in Central America
2019. Cargill Honduras celebrates 50 years in the country.
2015. Cargill announces a $20 million new feed plant to be constructed in Guatemala, and inaugurates a $50 million meats distribution and storage center in Nicaragua.
2014. In May, Cargill announces the opening of the Cargill Business Services center in Heredia, Costa Rica, which will provide high quality and efficient services that are trusted by the business and support Cargill´s promise to help our stakeholders thrive.
2011. Cargill and "Pipasa” join forces in Costa Rica and Nicaragua to create a solid business group leader in animal and human nutrition committed with the production and commercialization of high quality products that delight our customers and consumers.
2001. Cargill acquires “Purina Guatemala,” a globally recognized leader in animal Nutrition, with prestigious well-known brands like Purina and Nutrena.
2000. Cargill acquires “Tip Top Industrial”, a Nicaraguan poultry business.
1978. Over the next 25 years, Cargill grows its poultry and processed meats businesses by investing in several companies in Honduras, Guatemala and Nicaragua, beginning with the acquisition of “Productos Norteños” in Honduras.
1969. Cargill enters Central America by acquiring a major interest in “Alimentos Concentrados Nacionales,” (ALCON in Honduras) a more than 50 years’ experience company that offers quality, service and differentiated value to the nutrition of different animal species.
Company Overview
Cargill provides food, agriculture, financial and industrial products and services to the world.
Community Engagement
Cargill invests in local communities through economic development, partnerships and giving combined with the volunteer efforts of our employees.
Corporate Annual Report
Our Corporate Annual Report combines our financial and corporate responsibility performance in a manner that reflects our intersecting focus on purpose and profitability. (English)
